Just as the name suggests, it is a perfect combo of melted cheese and yummy Butterful Peanut Butter! An ideal filler lunch, a delicious brunch, or a light weeknight dinner!
Prep: 10 mins
Cooking: 5 mins
Total: 15 mins
Yield: 2 servings
Add your favorite veggies, and herbs. Serve with salad, milkshakes, juices or anything you love!
This is a classic, hearty, and filling sandwich filled to the brim with vegetables, and melted cheese.
To order the Butterful Salt & Pepper Peanut Butter click here
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Ingredients
8 bread slices
4 cheese slices
4 tablespoons Butterful peanut butter (we used salt & pepper peanut butter)
2 tablespoons tomato ketchup
1 tablespoon sriracha (optional)
2 tablespoons mayonnaise
1/2 large bell pepper
1 large tomato
1/2 large cucumber
1 large-sized onion
Black or green olives
3-4 tablespoons boiled corn kernels
Salt & dried herbs to taste
Instructions
Step 1:
Slice all veggies and keep them aside.
Step 2:
Mix tomato ketchup, mayonnaise and dried herbs in a bowl.
Step 3:
Spread 1 tablespoon of Butterful Peanut Butter on one bread slice and mayonnaise mix on the other.
Step 4:
Place cheese on one bread slice and top the peanut butter smeared bread with all the veggies.
Step 5:
Cover the veggie topped bread slice with the other bread slice and press the sandwich.
Step 6:
Grill in a hot sandwich maker, or on a stove top until bread is crisp, and the cheese melts.